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Cake Making And Cake Decorating
Gastronomie

Cake Making And Cake Decorating

· ISBN 9781844775200
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* Accessible methods for professional results, with easy-to-follow instructions and clear step-by-step photographs — the perfect course for beginners and advanced cake decorators* Over 200 recipes for every kind of cake imaginable — the only kitchen sourcebook you will need to produce fabulous cakes for all occasions* For family teatime, select classic recipes such as easy-bake Victoria sandwich, spiced honey nut cake and lemon and apricot cake, as well as all manner of small cakes and brownies* For special events and celebrations choose from a fabulous collection of decorated gâteaux and cakes — from seasonal delights such as a glazed Christmas ring and an Easter Simnel cake to a glorious lemon chiffon cake and a luxurious Tia Maria gâteau* For birthdays and theme occasions there are also wonderful novelty ideas, with witty and inspiring recipes for Hallowe'en and other fun celebrations* The definitive practical cake book, with over 1500 stunning photographs

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